Ingredients

Small aromatic compounds naturally present in Shilajit. They arise from the slow transformation of plant material combined with microbial activity.

Part of the humic substance family, derived from ancient plant matter. Eurofins analysis: 4.26 g per 100 g (~4%).

The water-soluble fraction of humic substances. Eurofins analysis: 33.79 g per 100 g (~20%). Levels may vary naturally between batches.

Contains naturally occurring trace minerals such as iron, magnesium and zinc. Not added fortification; levels are generally low.

May naturally contain traces of B-complex vitamins. Not a significant source; amounts are low.

Traces of amino acids are present within Shilajit’s natural matrix. Not a meaningful protein source.

Constituents derived from decomposed plant material, contributing to Shilajit’s natural profile.

Naturally occurring antioxidant constituents inherent to the raw material. Mentioned descriptively.

Plant-derived phenolic compounds naturally occurring in Shilajit. Mentioned descriptively.