Rather than aggressive extraction, small, targeted quantities of shilajit are carefully collected to preserve natural deposits, allowing these mineral-rich resources to regenerate over time.

Shilajit is only harvested during specific seasons to protect the ecosystem’s natural balance. Working closely with local conservation authorities, we follow strict guidelines to avoid disrupting the local flora and fauna.

By keeping the supply chain close to the source, we not only reduce our carbon footprint but also help sustain the traditional knowledge and livelihoods of the people who have been stewards of this land for generations.